Ingredients (~ 4 servings)
- 2 cloves garlic
- 1 (19 ounce) can chickpeas, drained and rinsed
- 2/3 cup olive oil
- 1/2 cup tahini (sesame sauce)
- 4 tablespoons fresh lemon juice
- 1 teaspoon salt
- 1/2 teaspoon cumin
garnish
cumin, parsley, olive oil, paprika
Preparation
Food process all and garnish with any of the above.
Total time: 3 min
From food.com
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