The Most Delicious Corn Salad

Ingredients:

• 8 ears sweet corn OR 4 cups of frozen corn.
• 1 large red pepper, chopped
• 1 red onion, minced
• 3 large tomatoes, chopped, or 25 mini tomatoes, cut in half
• 1/3 cup cilantro, chopped
• 1/3 cup lime juice
• 1/3cup olive oil
• Salt and pepper to taste

Method:

1. Cut the fresh corn off the cob or add the frozen corn to the pot and steam for 3 to 5 minutes in
2. 1/4 cup water.
3. Remove lid and cook, stirring, 2 minutes more or until
4. water evaporates.
5. Toss the corn with all other ingredients and chill.

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