The Most Delicious Corn Salad



Ingredients:


  • 8 ears sweet corn OR 4 cups of frozen corn.
  • 1 large red pepper, chopped
  • 1 red onion, minced
  • 3 large tomatoes, chopped, or 25 mini tomatoes, cut in half
  • 1/3 cup cilantro, chopped
  • 1/3 cup lime juice
  • 1/3cup olive oil
  • Salt and pepper to taste
Method:


  1. Cut the fresh corn off the cob or add the frozen corn to the pot and steam for 3 to 5 minutes in
  2. 1/4 cup water.
  3. Remove lid and cook, stirring, 2 minutes more or until
  4. water evaporates.
  5. Toss the corn with all other ingredients and chill.

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