Fruity Salsa

Caribbean Fruity Salsa Recipe


  • 1 cup diced fresh mango
  • 1/2 cup diced fresh pineapple
  • 1/2 cup diced papaya
  • 1 fresh jalapeno pepper, seeded and minced
  • 1/2 medium red onion, finely diced
  • 3 tablespoons lime juice
  • 1 tablespoon olive oil
  • 1 teaspoon salt, or to taste
  • 1 tablespoon chopped fresh mint


  1. Toss together the mango, pineapple, papaya, jalapeno pepper, and red onion in a bowl. Pour in the lime juice and olive oil. Season to taste with salt, and stir to combine. Sprinkle with chopped mint leaves before serving.

No comments:

Post a Comment