Ingredients
Serves: 6
- 1kg minced lamb
- 150g sultanas
- 150g goat cheese
- 5 tablespoons mayonnaise
- 1 red onion, finely chopped
- 2 cloves garlic, finely chopped
- 2 tablespoons chopped fresh coriander
- 3/4 tablespoon ground cayenne pepper
- 1/2 teaspoon ground cumin
- 1/2 teaspoon ground coriander
- salt to taste
- coarsely ground black pepper to tast
Preparation method
Prep: 20 mins | Cook: 10 mins
1.
Preheat a BBQ for high heat and lightly oil grate.
2.
In a medium bowl, mix together minced lamb, sultanas, goat cheese, mayonnaise, red onion, garlic, coriander, cayenne pepper, cumin, ground coriander, salt and black pepper. Divide the mixture into approximately 6 even portions, and press around skewers.
3.
Place skewers on the BBQ. Cook approximately 4 minutes per side, or until the cheese has melted, the sultanas are tender and lamb has reached desired doneness
allrecipes.co.uk
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