Easy Pina Colada French Toast

Easy Pina Colada French Toast Recipe


  • 8 eggs
  • 2/3 cup milk
  • 1/2 cup bottled pina colada drink mix
  • 1 tablespoon butter, or as needed
  • 12 (1/2 inch thick) slices French bread
  • 2 bananas, sliced


  1. Whisk together the eggs, milk, and pina colada mix in a bowl. Heat a skillet over medium heat; melt butter in the skillet until the foam disappears. Soak the bread slices in the egg mixture, turning the slices over a couple of times.
  2. Gently lay the soaked bread slices into the hot skillet 2 at a time and pan-fry until the french toast is golden brown, about 2 minutes per side. Transfer cooked french toast slices to a warmed platter while you finish cooking. Top each 2-slice serving with several slices of banana to serve.


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