Ingredients
- 1 package (11-ounce) mixed dried fruits (1¾ cups)
- ½ cup golden seedless raisins
- Cinnamon sticks, 3 to 4 inches long
- 4 cups water
- 1 medium orange cut in ¼-inch slices
- 2¼ cups unsweetened pineapple juice
- ½ cup currant jelly
- ¼ cup sugar
- 2 Tablespoons quick-cooking tapioca
- ¼ teaspoon salt
Procedure
- Combine mixed dried fruits, raisins, cinnamon, and water in a large pot.
- Bring to a boil, then simmer uncovered until fruits are tender, about 30 minutes.
- Add the remaining ingredients. Bring to a boil again and cover, cooking over low heat 15 more minutes, stirring occasionally.
- Serve warm or chilled.
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