Birthday Noodles with Peanut Sauce


  • 2 Tablespoons peanut butter or sesame paste, smooth
  • ¼ cup hot water
  • 3 Tablespoons soy sauce
  • 1 teaspoon honey
  • 4 cups Chinese-style noodles or spaghetti, cooked
  • 2 scallions cut in ½-inch pieces (optional)
  • Bean sprouts (optional)
  • Chopped peanuts (optional)


  1. Cook noodles according to package instructions and drain.
  2. In a large bowl, use a fork to stir the peanut butter or sesame paste with the water until it is creamy.
  3. Stir in the soy sauce and honey. Add the noodles to the peanut butter mixture and mix well.
  4. Refrigerate the mixture until ready to serve.
  5. Serve the noodles cold, topped with scallions, sprouts, or chopped peanuts.
Suggestion: Eat with chopsticks.
Serves 4.

1 comment:

  1. This is a quick easy meal I love. We prefer the Asian noodles vs spaghetti noddles.


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